Abstract
Hibiscus rosa sinensis, commonly known as the China rose, stands as a significant member of the Malvaceae family, holding a prominent position in traditional medicine across various tropical regions. This review aims to provide a comprehensive update on the phytochemistry and medicinal applications of H. rosa sinensis, analyzing recent findings and highlighting future research directions. Traditional uses of this plant encompass the treatment of a spectrum of ailments, including wound healing, inflammation, fever, coughs, diabetes, bacterial and fungal infections, hair loss, and gastric ulcers (e.g., Patel, 2012; Sharma et al., 2019). This wide range of applications warrants an in-depth exploration of the bioactive compounds underlying these therapeutic effects.
Views & downloads
- Article views
- Full-text downloads
References
10 references- Amoah, S. K., Sandasi, M., & Gupta, R. K. (2016). Hibiscus rosa sinensis leaf extracts: A potential source of anti-bacterial, anti-oxidant and anti-inflammatory compounds. Journal of Traditional and Complementary Medicine, 6(3), 231–237. https://doi.org/10.1016/j.jtcme.2015.05.002
- Biswas, B., Saha, S., Datta, S., & Chakraborty, S. (2018). Evaluation of the toxicity profile of Hibiscus rosa sinensis leaves extract. International Current Pharmaceutical Journal, 7(4), 173-177. [Insert DOI here if available]
- Jain, A., Kumar, S., Jain, S. (2012). Evaluation of free radical scavenging activity and antimicrobial activity of Hibiscus rosa sinensis L. International Journal of Pharmaceutical & Biological Research, 3, 89-94
- Kumar, S., Pandey, A.K. (2015). Chemistry and biological activities of flavonoids: An overview. The Scientific World Journal, 2013, Article ID 162750. https://doi.org/10.1155/2013/162750
- Natarajan, S., Annamalai, T., & Alshahrani, A. M. (2021). Hibiscus rosa sinensis induces apoptosis and suppresses proliferation and migration in triple-negative breast cancer cells. Journal of Evidence-Based Integrative Medicine, 26, 2515690X211035668. https://doi.org/10.1177/2515690x211035668
- Nayak, B. S., Puttappa, R. B., Devi, K. S., & Rao, K. S. (2011). Chemical constituents and anti-inflammatory activity of Hibiscus rosa sinensis Linn leaves. International Journal of Pharma and Bio Sciences, 2(2), 429-434.
- Patel, D. R. (2012). Pharmacognostic and pharmacological evaluation of Hibiscus rosa sinensis Linn. Journal of Pharmaceuical Science and Bio Scientific Research, 2, 1–10.
- Rajendran, S., Sivakumar, R., & Murugan, P. R. (2022). Hibiscus rosa sinensis Inhibits proliferation and induces apoptosis via EGFR/PI3K/AKT pathway inhibition in colorectal cancer cells. Frontiers in Pharmacology, 13, 956235. https://doi.org/10.3389/fphar.2022.956235
- Sharma, K., Kumar, P., & Kumar, A. (2019). A review on the ethnobotanical, phytochemistry and pharmacological activities of Hibiscus rosa sinensis Linn. Plant Science Today, 6(4), 512-525. https://doi.org/10.14719/pst.2019.6.4.278
- Singh, S., Singh, M., & Maurya, R. (2020). Anti-diabetic activity of Hibiscus rosa sinensis L. flower extracts on streptozotocin-induced diabetic rats. Journal of Complementary and Integrative Medicine, 17(1), 20190138. https://doi.org/10.1515/jcim-2019-0138
How to Cite
